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Freshly baked blueberry French toast casserole in dish

The Best Blueberry French Toast Casserole

This blueberry French toast casserole is a make-ahead breakfast bake filled with juicy berries, creamy custard, and golden crisp topping—perfect for brunch!

  • Total Time: 55min
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 lb rustic bread, cubed
  • 2 cups blueberries
  • 5 eggs
  • 2 cups milk
  • 1 cup heavy cream
  • ½ tsp vanilla extract
  • 8 tbsp sugar
  • 1 tbsp lemon zest
  • ⅛ tsp salt
  • 2 tbsp unsalted butter

 

Instructions

  1. Layer buttered baking dish with bread and blueberries
  2. Whisk wet ingredients + sugar + zest
  3. Pour over bread, soak 30 mins or overnight
  4. Top with sugar + butter, bake at 350°F for 45 mins
  5. Cool 10 mins and serve with maple syrup or powdered suga
  • Author: Katherine
  • Prep Time: 10min
  • Cook Time: 45min
  • Category: breakfest
  • Method: Baking
  • Cuisine: amiricain

Nutrition

  • Serving Size: 1 serving
  • Calories: 345 kcal
  • Sugar: 14 g
  • Sodium: 190 mg
  • Fat: 17 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0.1 g
  • Carbohydrates: 37 g
  • Fiber: 2 g
  • Protein: 9 g
  • Cholesterol: 125g